Turkish Fried Anchovies — Hamsi Tava
Black Sea-style pan-fried anchovies with a crisp cornmeal coating
From the Turkish table
Explore this collection of Turkish dishes. Read the ingredient notes before you begin, check preparation and resting times, and use the serving suggestions to build a meal. Each recipe includes a clear method and practical substitutions where appropriate.
Black Sea-style pan-fried anchovies with a crisp cornmeal coating
Turkish baked sea bass with tomatoes, onion and lemon